Post by Aine Davis

The idea of eggnog has always repulsed me. As a vegan, I never had an overwhelming desire to partake in this particular Christmas tradition. Blegh, eggs! It had never crossed my mind that there could be an alternative that I might actually enjoy!

And that’s where vegan eggnog comes in.

Vegan Eggnog

Adapted from girlmakesfood 

• 2 cups almond milk
• 2 frozen bananas
• 1 tbsp vanilla extract
• 2 tbsp shredded coconut
• 1 pinch of nutmeg
• Rum (optional)

1. Add all ingredients together in a blender.

2. Blend away! So simple.

Serves 2.